This Peroni Honey-Soufflé resembles a delicate cream praline, so popular in Italy and France. Pistachios are also called “nuts of harmony” because they have far fewer calories than other nuts and high fiber content.
Luxury taste honey dessert, gently whisked to make the crystals crush with unique creamy texture is similar to the soufflé due to the special mixing technology.
The Air in this Honey-Soufflé makes the dessert airy and delicate.
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